WRITTEN BY FRANCESCA DEL BOCA

PHOTOGRAPHED BY FEDERICA COCCIRO

TRANSLATED BY FRANCESCA QUAGLIA

“Alongside fashion and design, food has always been something important for me. Foods’ tastes, different combinations, old recipes and a great interest in trying new flavors, new spices and ingredients from different cultures.”

“What drives me is my instinct which transforms what my eyes see into a material. The spark coming from a thought that makes its way into the head, it’s a vision that appears and I love to see it materialized. But food is also cohesion among people and I’ve always thought it had a great capacity to bring people together.”

"Today I still cherish that tangible feeling of truth and beauty, and I try to transmit it to the people around me as well, whether it’s my family or my guests”

Alessandra Pallotta has been combining her creative soul with her entrepreneurial side in the design sector, events and Food Design since forever. In her professional path she has brought to life three business realities. From 2003 to 2009 she was co-founder of “CIBOH”, a project that brought fashion, art and design together. After that she moved to Berlin where in 2010 she founded “Furniture Pallotta”. Right now she is the creative director of two projects she came up with: Forniture Pallotta and Fronte Fresca.

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